India’s coastline is a treasure trove of culinary delights, especially when it comes to seafood. From the bustling markets of Mumbai to the serene shores of Kerala, the flavors of the sea are celebrated in various forms. If you’re a seafood lover, the coastal regions of India offer some of the finest dining experiences. Here’s a look at the top 10 seafood restaurants in Coastal India that promise to tantalize your taste buds.
1. Mahesh Lunch Home, Mumbai
Mahesh Lunch Home is a legendary establishment that’s synonymous with seafood in Mumbai. Known for its buttery garlic crab and spicy prawn curry, this restaurant has been a staple for seafood lovers since the 1970s. Its vibrant atmosphere and fresh catch of the day make it an unforgettable dining experience.
2. Fisherman’s Wharf, Goa
Fisherman’s Wharf in Goa captures the essence of coastal dining with its rustic charm and delectable seafood dishes. Popular for its fish curry and prawn balchão, this restaurant offers a laid-back vibe, making it the perfect spot to unwind after a day at the beach. The combination of local ingredients and Goan hospitality creates a unique dining experience.
3. Hotel New Park, Chennai
Hotel New Park is famous for its authentic Chettinad seafood cuisine. The restaurant serves a range of delicacies, including spicy crab masala and fish fry, all prepared with traditional recipes. The warm ambiance and the rich flavors of the dishes reflect the cultural heritage of Tamil Nadu, making it a must-visit for seafood enthusiasts.
4. The Fisherman’s Wharf, Kerala

Located in the picturesque backwaters of Kerala, The Fisherman’s Wharf offers a delightful seafood experience surrounded by nature. The menu is a celebration of local flavors, featuring dishes like karimeen pollichathu (pearl spot fish) and prawn masala. The serene setting enhances the overall experience, making it a favorite among locals and tourists alike.
5. Trishna, Mumbai
Trishna is renowned for its exquisite seafood dishes, especially the butter garlic crab. This Mumbai gem has been serving fresh seafood since 1976 and continues to be a favorite for its rich flavors and exceptional service. The restaurant’s success lies in its commitment to quality, sourcing the freshest ingredients for each dish.
6. Malvan Coast, Maharashtra
Malvan Coast is a hidden gem that offers a blend of coastal cuisine and local culture. Famous for its seafood thali, which includes an assortment of fish, prawns, and crab, this restaurant emphasizes the use of traditional Malvani spices. The authentic flavors and homely atmosphere make it a beloved spot for both locals and visitors.
7. The Spice Route, Kerala
The Spice Route in Kerala is not just about seafood; it’s an experience that takes you on a culinary journey through the coastal regions of India. The restaurant is known for its unique seafood preparations, such as the famous Kerala prawn curry. The stunning décor, inspired by the ancient spice trade, enhances the overall dining experience.

8. Prawn Masala, Karnataka
Located in the heart of Udupi, Prawn Masala is celebrated for its authentic coastal cuisine. The restaurant serves some of the best prawn dishes, including the spicy prawn masala and fish curry. The local ingredients and traditional cooking methods make it a favorite among seafood lovers seeking an authentic taste of Karnataka.
9. Karavalli, Bangalore
Karavalli takes you on a culinary journey through the coastal regions of India with its diverse seafood menu. Famous for its fish pollichathu and prawn ghee roast, this restaurant showcases the rich flavors of South Indian coastal cuisine. The elegant setting and attention to detail in each dish make it a notable dining destination.
10. The Fisherman’s Wharf, Andaman Islands
The Fisherman’s Wharf in the Andaman Islands is a paradise for seafood lovers. With stunning views of the sea, this restaurant serves fresh seafood caught daily. Dishes like grilled fish and prawn curry reflect the local culture and flavors, making it a perfect spot to enjoy a meal while soaking in the island’s beauty.
Coastal India is a haven for seafood lovers, with each restaurant offering a unique take on the treasures of the sea. Whether you’re indulging in a spicy crab dish in Mumbai or enjoying fresh catch in Goa, the flavors of coastal India promise an unforgettable culinary adventure.
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